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You can also make these changes on-line throughout the Mycobar site over the CBA Web-site or you are able to e-mail [email guarded].
By understanding the various mushroom species as well as their respective benefits, you may make an educated decision when picking a MycoBar products that meets your certain health and fitness requirements and Choices.
By indulging in the Mycobar , individuals can not just fulfill their sweet cravings but in addition add to making the world an even better location.
“The mixture of chocolate and psilocybin in mycobars can make them don't just scrumptious and also a effortless way to knowledge psychedelics.” – Sarah L.
Also the attention to element doesn’t conclude there, the Mycobar Chocolatepackaging can also be carefully built to appeal to both equally mushroom and chocolate fanatics.
Mycotechnology is not the only real firm marketing chocolate bars for a healthful superfood. Sacred Chocolates tends to make a nutrient-prosperous vegan bar with chaga and reishi mushrooms, comparable to Mycotechnology, nevertheless it uses coconut sugar.
MycoBar mushroom chocolate bars offer a tasty and effortless way to incorporate the well being great things about practical mushrooms into your every day plan.
At the guts from the Mycobar Mushroom Chocolate Bar lies a dedication to excellence in both equally taste and expertise. Meticulously chosen quality ingredients, which includes ethically sourced chocolate and thoroughly cultivated mushroom extracts, are expertly blended to produce a symphony of flavors that tantalize the senses.
Mycotechnology is currently focusing on getting rid of 99% of chocolate's additional sugar employing mushrooms. The goal, Hahn states, is to provide sweeter mycobar chocolate with a lot less sugar.
The cocoa beans are thoroughly harvest and processed to retain their distinctive flavors and aromas. When the beans are roaste to perfection, the chocolatiers at Mycobar operate their magic to create a number of chocolate bars that happen to be bursting with flavor.
Hahn and Pete Lubar, Mycotechnology's COO, arrived up Using the thought to swap sugar for mushrooms immediately after thirty decades of mycology study.
“Mycobars have totally transformed my microdosing plan. They’re delicious and so simple to use!” – Jane D.
Sugar is usually additional to raw chocolate for two uses: first, to mask the organic bitterness, and 2nd, to sweeten it. The mushroom extract masks chocolate's bitterness, And so the 8 grams of sugar which is added is just for added sweetness.